


A private 16-day tour from Marrakech: from €2400 per person, with vehicle, driver, licensed guide and accommodation included — no groups, departures on your dates. Along the way: Imlil, Toubkal and Aït Ben Haddou.
Sixteen days entirely south of the Atlas watershed — the deep-south grand tour, from a family dinner table in Marrakech to the Majorelle’s cobalt farewell. Toubkal National Park on foot, Aït Ben Haddou, walking days in the Dadès, two desert chapters (the Erg Chebbi’s dunes, then Zagora’s fossil country via the wild N’Kob road), saffron at Taliouine, walled Taroudant, and the argan coast to Essaouira for cooking, before a steam-and-street-food Marrakech finale.
It is as much a crafts route as a landscape one: carpets demonstrated at the loom in Ouarzazate, saffron picked and graded at the cooperative, argan pressed on the coast — the south’s living skills threaded between its mountains and sands.
Private vehicle and driver-guide throughout; licensed mountain guides for the treks; ensuite camp at the erg; kasbah inns and riads chosen for their settings.
















Open a day to see the detail: transport, accommodation, meals and activity time.
Marrakech opens with its warmest card: airport pickup, riad check-in, and dinner cooked and shared at a family home in the medina — recipes without cookbooks, seconds without negotiation, and the trip's tone set at the table.

The Red City guided: Bahia, the Saadian Tombs, the souk arteries with their logic revealed. The afternoon stays open — a garden, a rooftop, or reconnaissance for the finale's food tour.

South into the range by the scenic door: the Moulay Brahim gorge and Asni's valley to Imlil, mule capital of the High Atlas. An arrival walk among walnut terraces, then a mountain-lodge night with Toubkal filling the window.

Toubkal National Park on foot — the full-day version: waterfall detours, the pilgrim shrine, ridge paths with the valley stacked in green steps below, and a family-table lunch that ends all debate about Moroccan hospitality. Four to five satisfying hours.

Over the Tizi n'Tichka and straight to the south's marquee: Aït Ben Haddou at golden hour, guided through the earthen lanes to the granary viewpoint while the light performs. Night within the ksar's orbit.

East to Boumalne Dades and back on foot: an afternoon trek among the valley's mudbrick hamlets — figs, irrigation channels, kasbahs in every state of dignity — with the gorge's rock theatre as constant backdrop.

The desert draws you in: Tinghir's palmery, Rissani's caravan lanes, and Merzouga's golden-hour camels into the Erg Chebbi. Camp — ensuite tents, lantern dinner, drums, celestial excess.

The full dune day: crest sunrise, 4×4 lines through the sand sea, gnawa at Khamlia, nomad tea on the reg — the Sahara lived rather than glimpsed, with a second night if your itinerary carries one or the road west if not.

The wild stage: south-west through N'Kob's kasbah village and the Saghru's black volcanic moonscape — nearly trafficless, wholly spectacular — dropping to the Draa's palms at Agdz and on to Zagora, gateway of the deep desert.

Zagora's stony side: a fossil day among hills that were once sea floor — trilobites and orthoceras surfacing under the hammer — with Tamegroute's green-glazed pottery and ancient library as the afternoon's counterpoint.

North up the Draa's million palms to Ouarzazate, where the loom takes the afternoon: a Berber carpet demonstration — knots, wools, symbols, and the honest economics — with buying entirely optional and pressure entirely absent.

West through the spice's homeland: Taliouine's saffron cooperative for picking lore and gram-true grading, then walled Taroudant — the Souss's 'little Marrakech' — for ramparts, twin souks and a courtyard dinner.

The Souss opens to the Atlantic: argan country (goats aloft, statistically), Agadir's bay in passing, and the coast north to Essaouira — gulls, ramparts, and two sea nights beginning.

Market to table: a Essaouira cooking class from stall-shopping to shared lunch, then the old port at strolling pace — the sqala's cannons, the blue fleet, sardines at the source. The wind edits all itineraries; let it.

Back to Marrakech for the double finale: a traditional hammam — steam, black soap, the kessa scrub — and an evening street-food tour through the smoke and lantern-light of the medina's best queues.

The cobalt farewell: Majorelle's garden at opening time, calm before the crowds, then your airport transfer. Sixteen days south of the watershed — crafts learned, summits neighboured, two deserts crossed.

A route of real variety in lodgings — riads, kasbah inns, a desert camp, mountain gîtes — all chosen and briefed ahead. The N'Kob–Zagora stage is remote and glorious; logistics are ours, views yours. March–May and September–November are ideal.
Our standard is the luxury ensuite camp: a proper bed with linen, a private bathroom with hot shower, rugs, lanterns, dinner served at camp and music by the fire. It is under canvas and off-grid — but closer to a small hotel in the dunes than to camping.
About an hour into the dunes at sunset, at walking pace with a handler leading — no experience needed, and children love it. If camels are not for you, a 4×4 transfer to the same camp takes minutes; just tell us.
Colder than anyone expects: near freezing on December–February nights, and a sharp drop after sunset in any season. Camps provide thick blankets; you provide a warm layer and something for your head.
Erg Chebbi (Merzouga) is the great dune sea — 150-metre dunes and the classic Sahara picture — but it is a long drive. Zagora's dunes are smaller and a day closer to Marrakech, ideal for 2-day tasters and young children. Our tour pages say clearly which one each route visits.
More answers in the “The desert experience” chapter of our Travel FAQ →